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Franklin Barbecue Is Bringing a One-Day Meat Festival to Oakland

By Caleb Pershan

Top SF Restaurant Group Opens First Vegan Spot in Cow Hollow This Week

By Caleb Pershan

SF Restaurant Leaders Sound Alarm on Industry Crisis at City Hall Meeting

By Caleb Pershan
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The 38 Essential San Francisco Restaurants, Summer 2019

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The Hottest Restaurants in San Francisco Right Now, September 2019

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Alice Waters Joins Call to Change Berkeley’s Problematic ‘Gourmet Ghetto’ Nickname

By Caleb Pershan
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Tartine’s Eagerly Awaited Berkeley Location Opens Today

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Everywhere to Eat and Drink in Mission Bay

By Becky Duffett

LA Hospitality Group Favored by Celebs Will Open Two Places in SF

By Caleb Pershan

Oakland Restaurant Owner Turns Anti-Harassment Program Into National Movement

By Caleb Pershan

A Margarita Garden Debuts in Oakland, and More Restaurant Openings

By Ellen Fort and Becky Duffett
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Barbecue Star Adam Perry Lang Confirms That He Once Worked for Jeffrey Epstein

Before recently unsealed depositions claimed Lang had flown on the disgraced financier’s private jet, the chef had never confirmed his connection to Epstein

By Greg Morabito

A ‘Margarita Garden’ and Mexican Restaurant Blossoms in Oakland

By Caleb Pershan

Upscale Berkeley Dining Neighborhood Re-Examines ‘Gourmet Ghetto’ Nickname

By Caleb Pershan
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Essential Cheap Eats in San Francisco

By Ellen Fort and Becky Duffett
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The Hottest Restaurants in San Francisco Right Now, September 2019

By Caleb Pershan and Ellen Fort
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The Little Chihuahua Is Now Serving Burritos and Tacos to Polk Street

By Caleb Pershan

Greek Sensation Souvla Opens Fifth SF Location, Sort Of

By Caleb Pershan
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Salad and Juice Chain Urban Remedy Recalls Products After Positive E. Coli Tests

By Caleb Pershan

Flybird Lands Downtown With Fried Chicken Sandwiches Galore

By Caleb Pershan

How to Eat Cheese All Weekend, and More Bay Area Food Events

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Ultra Popular Marugame Udon Sets Opening Date for Berkeley

By Caleb Pershan

Judge Calls for Retrial in Case of Alleged French Laundry Discrimination

By Caleb Pershan
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Why a Credit Card Startup Reopened a 30-Year-Old SF Dining Destination

By Caleb Pershan

Buzzy LA Ramen Shop Coming to the South Bay

By Caleb Pershan

Restaurant Royalty Cecilia Chiang Celebrates 100th Birthday With B. Patisserie Cake

By Caleb Pershan

Three-Michelin Star Chef Corey Lee Plans New SF Restaurant

By Caleb Pershan
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12 Fantastic Fried Chicken Sandwiches in the Bay Area

By Becky Duffett
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SF Champagne Bar the Riddler Reopens After Retrofit

By Caleb Pershan

Salesforce Transit Center Getting Rooftop Restaurant From Iyasare Chef

By Caleb Pershan

How E-40 Became Co-Owner of a Filipino Food Company

By Caleb Pershan

Sign Up for Eater SF’s New and Improved Newsletter

By Ellen Fort

Green Chile Kitchen, Udon Time, and Other Recent Restaurant Closings

By EaterStaff
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Farmer Brown Owner: In SF Restaurants, Success Means Just Surviving

By Caleb Pershan

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SF's Essential Weekday Breakfasts

By Ellen Fort, Caleb Pershan, and 1 other
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Where to Find SF’s Finest Hot Dogs

By Eater Staff and Ellen Fort
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SF’s Hottest Cocktail Bars, September 2019

By Caleb Pershan