clock menu more-arrow no yes mobile

Filed under:

Iron Chef in The City

Michael Symon's oh-cleverly-named blog recaps the newest Iron Chef's trip to the Bay Area, including a special dinner by the iron chef of our hearts and yours: "Chris [Cosentino] just killed us at Incanto with tuna meatballs, cod sperm crostini, linguini with grated cured tuna heart, seared duck liver with braised duck tongues, a pork liver and kidney pie, roasted pig head wrapped in bacon, roasted lamb neck with salsa verde, and fried tuna "ribs" with chile and mint." [Symon Says]


1550 Church Street, San Francisco, CA 94131

Sign up for the newsletter Sign up for the Eater San Francisco newsletter

The freshest news from the local food world