The Merc's Aleta Watson proclaims Shokolaat to be the "best culinary secret in Palo Alto," as she bestows a glowing, generous 3.5 stars upon the bistro: " Once you find Shokolaat, however, you're not likely to forget it. Some of the South Bay's best sweets and most elegant small-plate entrees are served in a sophisticated 44-seat dining room that wouldn't be out of place in Manhattan or Paris." [SJMN]
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