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Passive Aggressive Dining

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2008_10_oceankiller.jpgThis year's Monterey Seafood Watch guide includes a bonus card that diners can leave with the check to tell the restaurant that it is an evil ocean rapist: "On it, it addresses the chef for you: 'As a customer, it is important to me that you sell seafood that is not caught or farmed in ways that harm the ocean.' And then gives you the choice to check one of two boxes as you see fit, which includes a form of congratulations for being a eco-conscious sushi chef—or a scolding for being a loser." [7x7]

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