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Not-So-Happy Endings

The BauerBlog goes nostalgic and remembers places like Stars and Gordon's House of Fine Eats, restaurants of yesteryear that closed too soon, even though they were ahead of their time: "It's a strange phenomenon in the restaurant world as to what makes a restaurant thrive and what makes it languish and die; for some it's a downturn in the economy; for others, it's owners that lose interest and in still others, it's simply changes in the neighborhood." [BauerBlog]

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