"Because of the crowd, we had to wait 40 minutes for the siphoned coffee. Yes, you heard correctly—40 minutes for a cup of coffee ... When you add up the time in line, the time spent trying to find a place to stand among the very friendly and eager crowd at the communal table, and the time spent waiting for that cup of water that had been siphoned through ground-up, certified-organic, artisanally microroasted coffee beans bagged within four hours of roasting—it was the most anticipated cup o' Joe you can imagine." [Bits + Bites]
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