For her review this week, Patricia Unterman thinks outside the restaurant box and heads to AT&T Park to take a look at the new crop of vendors at the Giants game. The drink options continue to balloon—50 brands of beer, 98 kinds of wine—and Unterman's highlights include a sliced-to-order Vienna brisket sandwich, a pulled pork sandwich, strawberry shortcake, and "the best piece of food in the whole stadium, the Chicago dog." [SFE]
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