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SONOMA—Last week, it came out that Preston Dishman is on his way out at The General's Daughter, but the Southern cuisine specialist wants to remain in the area: "Dishman says he's hoping to stay local and has a few offers already. He'll be at the General's Daughter through July. His wife, who manages the restaurant's front-of-the-house operations is also leaving. Does anyone smell a possible love match for John Ash, where Chef Madura recently departed?" [BiteClub]
THE FILLMORE—We already had Sunday brunch at 1300 on Fillmore, and as of this weekend past, chef/owner David Lawrence has decided to expand the service to include a Saturday version too. Hangtown fries, now available two days a week. [City Dish]
THE TELEVISIONS—Tonight, one Anthony Bourdain returns to your home, with the premiere of the new season of No Reservations. The Duke of Cutlets has a nice little video preview of the entire season, where we learn that some of the destinations for the new season include Saudi Arabia, Colombia, Spain, and tonight's episode in Laos. [Cutlets]
THE INTERNETS— It's pork week on Slate Salon this week. It's like Shark Week, but less scary and you have to read about it. [Salon via Eater]