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Remember that Food & Wine preview of The Moss Room, a.k.a. the Charles Phan/Loretta Keller restaurant going into the Academy of Sciences? Well, Baueriffic is not very happy with the magazine for snatching up the story: "The problem was that the article was compellingly written in the present tense, without any reference to the fact that it was a preview ... Food & Wine certainly got the scoop, but at what cost? In the end, I think credibility is more important than immediacy." So there, says MB. [BauerBlog, previously]