Accompanied by an image that should be mass-produced and doled out upon entry to the festival (just a suggestion), an early guide to the Slow Food shindig touches on some possible highlights: Indian street eats and the elder Batali's salumi at the Civic Center, a beer pavilion by Magnolia's Dave McLean, the headline star-studded discussion panel, and wait for it, a kitchen demo by one David Chang. We hear he's kind of a big deal. [7x7]
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