Given the occasion, The Bauer takes a moment to review all eight chefs that currently hold four stars, complete with reminders of fun factoids, like how Thomas Keller spies on his kitchen from afar via closed-circuit televisions, how David Kinch's state-of-the-art kitchen at Manresa is a hot commodity, and how Doug Keane is still a baby. And by the way, try to convince us that 08/08/08 has nothing to do with the eighth four-star just happening to arrive this week. Go ahead. [BauerBlog]
Filed under:
