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FISHERMAN'S WHARF—The sixth season of Top Chef is just underway, but today Bravo announced that the seventh season has been green-lit (non-shocker) and that casting is very imminent. The San Francisco cattle call will take place on Sunday, October 18 from 10am to 2pm at the newly-opened Parlor. More details can be enjoyed over at Eater National; in the meantime, feel free to share your rumors/speculation on a possible location. DC? Texas? Nola? Napa? Let's hear 'em. [~EN~]
LOS GATOS—Just in time for the holiday season, David Kinch and his Manresa team are now offering catering: "This season David Kinch brings the best of Manresa to you and your guests at your location ... A memorable meal can be customized to suit your personal expression of warm and generous hospitality." [ManresaWire]
SAN FRANCISCO—The LAT Travel section visited San Francisco over the weekend, and indulged in three "dining adventures": Mission Street Food, Foreign Cinema, and Opaque, the dark restaurant with blind waiters. [LAT]
