clock menu more-arrow no yes

Filed under:

Mission Bartender Slam

New, 1 comment

During an ode to North Beach's Tosca, the Chronicle makes quite the random generalization of Mission bars: "The implication is that time has passed Tosca by and so have the young drinkers who give bars energy. They've migrated to the Mission District, where a bartender must have a pedigree in 'mixology' and a modeling portfolio, plus be handy with a muddler for grinding Kaffir lime leaves into organic citrus syrup." Snap! [Chron]

Tosca Cafe

242 Columbus Avenue, , CA 94133 (415) 986-9651 Visit Website

Sign up for the newsletter Sign up for the Eater San Francisco newsletter

The freshest news from the local food world