Not only does today's edition of The Bauer Chronicles feature more blurry tableside photography, but it also has our hero reminding everyone how much he loves Top 100 mainstay Chow: "[Owner Tony Gulisano's] idea was to serve high-quality, organic foods at reasonable prices, and he has succeeded miraculously with his form of comfort dishes ... It's casual, cool and the food has remained fresh." [BauerBlog]
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