Marin: Toast, the second restaurant designed by renowned architect Stanley Saitowitz—the Mission's Conduit being the first—is ready to roll out in the Hamilton Marketplace next Friday, March 5th. We've followed the progress of the flashier Novato offshoot of the Mill Valley original. As stated earlier, it's the project from owner Shahram Bijan (also of Union Square's First Crush), with executive chef Michael Garcia running both Marin kitchens. But we have a feeling that the main talking point, at least at first, will be the literal Saitowitz design. Expect a super special Marin edition of Eater Inside in the near future, as we see how closely Toast resembles the above renderings.
· Plywood Report: Toast Novato, Real and Rendered [~ESF~]
· Eater Exclusive: Renderings For Stanley Saitowitz's Toast [~ESF~]
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