Eater Contest: Conceptualize Thomas Keller's Next Project, Win Meals at Ad Hoc!

In honor of last week's news that Thomas Keller is rolling out breakfast service at Ad Hoc, we've decided that the occasion calls for a little early summertime fun ... Keller-style. With that in mind, we'd like to introduce a new Eater contest: conceptualize the next Thomas Keller restaurant.

Kindly note that we're looking for the best, most brilliantly creative, possibly realistic, possibly fantastical, definitely entertaining idea. In other words, a proposal for a Bouchon Bakery on Chestnut Street (nice as that would be) won't cut it here, so get creative. Think along the lines of a Kellerized drive-in, a sous vide seafood emporium on the Wharf, a solar-powered bed-and-breakfast atop the TransAmerica Pyramid, you get the gist. The more details, the better (images welcome too).

But what's a contest without any juicy incentives? The person who sends in the most creative entry will get breakfast and dinner for two at Ad Hoc gratis, which should make for a fine bookend for a day up in Wine Country, if you ask us.

Oh, and the ultimate judge for this little experiment: Chef Thomas Keller himself.

Send in all submissions to sf@eater.com before Tuesday, May 26th. Ladies and gentlemen, start your engines. You have two weeks.
· Crucial KellerWire: Ad Hoc Now Serving Breakfast [~ESF~]