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· Thinkage: Should Burritos Always Come With Free Chips? [Eye on Blogs]
· Times Like These: Bartenders Going Back to Bartender School [WSJ]
· Farmer Discovers That Organic Not Always the Right Choice [HuffPo]
· Has Map: Outdoor Dining Options in San Francisco [Gskip]
· Cheap Eats at Kearny's Paladar Cafe Cubano [Chron]
· Happy Hour Report: Magnolia Gastropub & Brewery [SFA]
· "Goldilocks," the Dread of Bartenderologists [The Atlantic]
