The BauerHour decides to file on Lalola, the six-month-old traditional tapas joint on the corner of Mason and Pacific. Both the food (unmemorable but "satisfying") and wine ("drinkable" but "boring") are simply passable, adding up to a pair of stars, but the real prize is the charming ambiance: "[Owner Kevin Davis] and the staff have created such a convivial attitude that it has the vibe of a neighborhood bar. It's a restaurant fueled by passion and it feels like Spain and San Francisco all rolled into one." [Chron]
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