The Bauermeister loves his rising star chefs, and at Midi, Michelle Mah is no exception: "At many places the appetizers lift you up while the main courses bring you down; at Midi, the opposite is true - the main courses are truly the main event." MB also digs the sophisticated "luxury yacht"/"fantasy voyage" interior, deeming the latest piece of the Joie de Vivre empire a suave restaurant worthy of 2.5 stars. [Chron]
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