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EaterWire: Fire Hits E&O, Cochon Returns, Top Chef Mag?

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UNION SQUARE—This week's issue of Lady Hopstress tells us that E&O Trading Company, still fresh off its big review two weeks back, has been quietly shuttered since the weekend. A fire struck a "duct above the grill" last week, a dining room evacuation ensued, yada yada yada, they'll be closed for "a couple" weeks. [TH]

NOB HILL—Massive pigfest Cochon555 is back (see last year's recap in Hangover Observations), and this year, it's at the Fairmont on June 14th. The participants are Ravi Kapur (Boulevard), Ryan Farr (4505 Meats) Nate Appleman (A16/SPQR), Staffan Terje (Perbacco) and Peter McNee (Poggio). Tickets/more info available online. [EaterWire]

NEWSSTANDS—Not only did Bravo tell us today that the next season of Top Chef will be in Vegas (shocking news, right?), but according to MediaBistro, there's also a Top Chef Magazine in the works. It will come wrapped in Glad products and feature Dr. Pepper scallop recipes (note: unconfirmed). [MB]

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