Filed under: Meanwhile in Stahnsdorf New, 1 comment by Paolo Jul 14, 2009, 2:46am PDT 1 comment / new Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Meanwhile in Stahnsdorf Pocket Flipboard Email Oopsies: "An experimental German chef accidentally blew off both his hands attempting to concoct a 'molecular gastronomy' dish with liquid nitrogen, a newspaper report said on Monday." [TL via ENY] More From Eater SF Loading comments... The Latest Burdell Chef Geoff Davis Returns to True Laurel for Monday Rumday Pop-Up Next Week By Lauren Saria Filipino-Inspired Ice Cream Lands at Humphry Slocombe Thanks to Hit Restaurant Señor Sisig By Lauren Saria Star Chef Charles Phan Is Turning This Berkeley Restaurant Into an Ode to Rice By Lauren Saria This Fancy Macaron Shop Just Said Au Revoir to San Francisco By Dianne de Guzman, Paolo Bicchieri, and 1 more Amazon Is Putting Palm Scanners in a Handful of Bay Area Whole Foods Stores By Lauren Saria Meet the South Bay Roaster Importing Coffees as Rare as a Holographic Charizard Card By Paolo Bicchieri
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