Even San Francisco's fair sister to the north, Marin, is embracing the pop-up restaurant trend. And by embracing the trend, we mean duplicating the Mission Street Food idea (not that that's necessarily a bad thing): "...after the popular breakfast-lunch restaurant closes, Theresa & Johnny's transforms into the Night Kitchen. A guest chef skilled in a particular cuisine comes in, creates a unique menu of about 12 items all under $10, cooks like crazy, closes the doors when the food runs out and - here's the best part - gives all the proceeds to a local nonprofit." [MIJ]
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