Filed under: Off The Grid's Matt Cohen Talks Street Food: Part I by Carolyn Alburger@CarolynAlburger Oct 20, 2010, 8:00am PDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Off The Grid's Matt Cohen Talks Street Food: Part I Pocket Flipboard Email Grid View Surveying the scene at the newest edition of Off the Grid: UN Plaza Live music at UN Plaza Serious business with the health inspector Sisig tacos from Hapa SF More From Eater SF The Latest Hepatitis A Strikes Bay Area Frozen Strawberries Once More By Paolo Bicchieri Former Waiter Accuses Restaurant Owner of Threats, Forcing Him to House His Co-Workers By Dianne de Guzman This San Francisco Baker Brings French-Style Sourdough Loaves to the Mission By Paolo Bicchieri After Just Nine Months, Chef Paul Canales’s Ode to French Fare Occitania Has Gone Silent By Dianne de Guzman Craving a Little Chat About Death? There’s a Bay Area Cafe for That. By Lauren Saria Here’s When This Anderson Valley Destination Restaurant Will Close For Good By Paolo Bicchieri, Dianne de Guzman, and 1 more