Saveur has this feature on four of "today's pioneers" in California winemaking. Will Bucklin of Old Hill Ranch in Sonoma, Ted Lemon of Sonoma's Littorai, Randall Grahm of Bonny Doon in Santa Cruz and Vanessa Wong of Peay Vineyard in Sonoma make the list. Go to the gallery for more on why these wine artisans are so cool. [Saveur]
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