Filed under: Bistro Boudin by Carolyn Alburger@CarolynAlburger Nov 1, 2010, 8:30am PDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Bistro Boudin Pocket Flipboard Email What: Dungeness crab served with sourdough, linguine arrabiatta, Caesar salad, a glass of Buena Vista Carneros wine and another sourdough baguette to go for $32.95When: Through NovemberWhere: 160 Jefferson Street, San Francisco, CA More From Eater SF Sign up for the newsletter Eater SF Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest This Popular Sacramento Doughnut Shop Just Closed. Again. By Lauren Saria, Paolo Bicchieri, and 1 more Bandit’s Mega-Popular Breakfast Sandwiches Land in the Mission This Weekend By Paolo Bicchieri Oakland’s Le Cheval Is Closing After 38 Years By Dianne de Guzman Long-Running Tenderloin Vietnamese Restaurant Turtle Tower Is Now Closed By Dianne de Guzman A Longtime Clement Street Favorite Makes a Comeback Thanks to This Bay Area-Born Chef By Paolo Bicchieri A Michelin Guide-Worthy Burger Gets Its Own Restaurant in San Francisco By Paolo Bicchieri