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Model Bakery Goes Organic, Bon App Hires Rapoport, More

WINE COUNTRY - Sarah Mitchell, owner of Model Bakery locations in St. Helena and Oxbow Public Market, passed on the happy news today that they have switched to top-quality organic flours for all of their baked goods. So now they can call themselves 100% organic. Joy. [EaterWire]

MARKETWIRE - The Castro farmers market will be sticking around through December. SFoodie has the details on hours of operation. [SFoodie]

PENINSULA - Silicon Valley Restaurant Week kicks off on Wednesday with a bevy of restaurants and their fixed price $25 and $35 lunch and dinner menus. NBC Bay Area has the specifics on certain restaurants like Junnoon and E&O Trading Company. [NBC Bay Area]

JAMBA JUICE - The popular smoothie chain has entered a licensing agreement to create a line of coconut water fruit juice blends. They should be available by next year. [SF Biz Times]

BON APPETIT - Condé Nast officially announced today that current GQ style editor Adam Rapoport has been named the next editor-in-chief of Bon Appétit. [-EN-]
[Photo: NapaMan]

Model Bakery

644 1st St, Napa Ca

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