Filed under: A Bourbon At...The Gold Cane by Carolyn Alburger@CarolynAlburger Nov 18, 2010, 4:00am PST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: A Bourbon At...The Gold Cane Pocket Flipboard Email Grid View More From Eater SF The Latest Alameda Just Became the Latest City to Cap Fees on Third-Party Delivery Apps Like UberEats By Dianne de Guzman It’s Official: The Wine Bar by Cassava Will Open in the Richmond Later This Spring By Lauren Saria After Less Than a Year, Maybeck’s Has Served Its Final Meals in the Marina By Lauren Saria Boichik Will Unveil Its New Mega-Plant — Complete with a Robot Bagel Maker — On Friday By Dianne de Guzman Where to Find Decadent Passover Meals in the Bay Area By Paolo Bicchieri Chef Anthony Strong’s Pasta Playground Opens for Retail Sales in the Inner Richmond By Dianne de Guzman
