Former Z & Y workers Chef Truman Du and Jenny Wu recently took over Chinatown's The Pot Sticker and The Interminable Untz pays a visit to devour the new Sichuan menu. "Incendiary Sichuan dishes from the center of China now prevail," and the meal is a full-on spicy duel: from "pancake with couples delight...dripping with chili oil" to "one of the best Dungeness crab dishes in town," Untz likes it so much she suggests Christmas dinner there. [Examiner]
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