Chatting With Martin Yan; Ode to the Meridian

by Paolo Feb 10, 2010, 1:00am PST

Kosher restaurant in Chinatown.

· How Food Network Magazine Became Such a Hit [NYP]
· Martin Yan Talks Chinese New Year, Makes Tiger Woods Joke [Merc]
· More on Ex-SPQR Chef Daniel Holzman's New NYC Meatball Resto [NYT]
· Old-School Gastropubbing at Berkeley's Meridian [AHT]
· UK Chef Quits Michelin-Starred Resto After Refusing to Make "Pub Grub" [Times]
· Pour-Over Brew Method Coming to Starbucks? [SM]

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