Today Eater National caught up with Ed Droste of Brooklyn-based band, Grizzly Bear, to ask him about his on-the-road eating habits. The band, about to head to Indio, CA for this weekend's Coachella Festival uses Yelp to hunt down BBQ and Pho; its go-to chain restaurant is Chipolte, and they still haven't experienced the Korean taco craze, among other things. [Eater National]
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