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Humphry Slocombe To Keep Up The Good Weird Flavor Work

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Humphry Slocombe owner Jake Godby's ice cream cone tatt.
Humphry Slocombe owner Jake Godby's ice cream cone tatt.
Photo: Beer & Nosh

Followers of Humphry Slocombe's intellectual ice cream meanderings will be delighted to hear the latest scoop: owner Jake Godby plans to open The Parlour by Humphry Slocombe. And get this. The new bakery and cafe will serve coffee, beer, wine and will be housed within the Flour + Water team's new Central Kitchen project. What say you @JasperSlobrushe?
· Humphry Slocombe expanding in the Mission, will open “The Parlour" [ISSF]
· Artisan Ice Cream Wars Heat Up [~ ESF ~]
· EaterWire: Central Kitchen [~ ESF ~]

Central Kitchen

3000 20th Street, San Francisco, CA 94110 415 826 7004

Humphry Slocombe

1653B Abbot Kinney Boulevard, , CA 90291 (424) 387-8161 Visit Website

The Parlour by Humphry Slocombe

3000 20th St., San Francisco, CA

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