Bar Jules Izakaya Pop-Up; Chaya's Anniversary Lunch; MORE

HAYES VALLEY - Peko Peko Japanese catering company is doing a pop-up izakaya at Bar Jules on Sunday. Craft beer from Coedo and craft sake from Joto Sake will be served in addition to sashimi, crispy fried things, late summer vegetables, charcoal-grilled meats and all the other usual izakaya suspects. Seven courses are $58 and you should reserve by calling Bar Jules. [EaterWire]

EMBARCADERO - Chaya is offering this special 10th anniversary three course lunch menu for $20.10 until the 10th of October. It's a nice deal for you business lunching types out there. [EaterWire]

OPENTABLE - San Francisco-based OpenTable is set to purchase British restaurant reso Web site topbtable.com for nearly $55 million. This won't have much impact on the site's operation here, but it certainly has affected those stock shares. [Business Week]

Bar Jules. [Photo: Alice Q.]