Filed under: Blue Fin Sushi by Carolyn Alburger@CarolynAlburger Jan 3, 2011, 1:30am PST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Blue Fin Sushi Pocket Flipboard Email What:$3 to $4 appetizers like calamari, spring rolls and chicken yakitori, $3 pints of beer, $4 well cocktailsWhen: 4 p.m. to 7 p.m., dailyWhere: 1814 Clement St. (between 19th and 20th Aves.)[via Broke-Ass] More From Eater SF Sign up for the newsletter Eater SF Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest A New Torta Shop Is Slated to Take Over the Former Village Rotisserie Space in Noe Valley By Paolo Bicchieri 100-Year-Old Mission District Diner St. Francis Fountain Is About to Be Sold By Lauren Saria How to Pitch Stories to Eater SF We’re actively looking for new ideas and new voices By Eater Staff Here Are the Chillest Bars for Fancy Ice in San Francisco, According to a Local Cocktail Expert By Paolo Bicchieri After 11 Years on Columbus Avenue, This Tapas Restaurant Is Closing Its Doors in Jackson Square By Paolo Bicchieri, Dianne de Guzman, and 1 more One of the Bay Area’s Most Sought-After Bakeries Will Open Its First Shop in Uptown Oakland By Lauren Saria