The official opening date for Umami Burger Union has been moved from today to Monday. To tide you over, we've got a first peek at the Union Street location's menu, complete with the pork-belly-wrapped scallop burger owner Adam Fleishman developed exclusively for San Francisco. Also: some local beers on the beverage menu. Expect your glossy Eater Inside coverage of the interior a la Jim Zack in the coming days. [EaterWire]
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