Filed under: The Shutter Cometh New, 4 comments by Carolyn Alburger@CarolynAlburger Mar 28, 2011, 9:58am PDT 4 comments / new Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: The Shutter Cometh Pocket Flipboard Email The writing was all over those crepe-splattered walls, and today Signore Lucchesi passes on word from some employees over at Ti Couz that the Mission's reigning French creperie could be closing "any day now." [ISSF] More From Eater SF Sign up for the newsletter Eater SF Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe Loading comments... The Latest China Live Goes International With Showy New Location at the Louvre in Paris By Dianne de Guzman This Tiny New SoMa Cafe Is a Temple to Fermented Food and Drink By Paolo Bicchieri The Chef Behind Michelin-Star Commis Has Closed His Casual San Francisco Restaurant By Dianne de Guzman This 13-Year-Old Mission District Pizzeria Is Closing Soon By Lauren Saria One of the World’s Best Bars Is Popping Up for One Night Only in San Francisco By Dianne de Guzman This Massive Peninsula Food Hall Will Close Temporarily and Lay Off 45 Employees By Paolo Bicchieri
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