This past Saturday, experimental artist Jonathan Keats released the first restaurant for plants in the world at the Crocker Museum for Art in Sacramento. The premise is to create a "delightful" experience for the plants with a curated menu of photons far tastier than what they'd haphazardly consume when left to their own devices. Options range from "hearty and healthy" to "avant-garde" recipes. "Honestly I'm surprised that nobody else has done this," says Keats. [The Atlantic]
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