Filed under: A Look At The Menu & Inside at Criolla, Now Open by Carolyn Alburger@CarolynAlburger May 9, 2011, 6:50am PDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: A Look At The Menu & Inside at Criolla, Now Open Pocket Flipboard Email Grid View 6 seats at the indoor counter 55 indoor seats at tables, and 24 outside on the heated sidewalk area mojo and hot sauces are made in-house Lewis and his partners did the interior remodel and cleaned up the existing exposed brick. More From Eater SF The Latest South Bay Coffee Favorite Voyager Sails Into New Location and More Openings By Lauren Saria, Paolo Bicchieri, and 1 more San Francisco Bakery Black Jet Is Selling Adorably Explicit Cakes to Raise Money for Planned Parenthood By Lauren Saria Pioneering Chef Departs San Francisco’s Michelin-Starred Campton Place After 15 Years By Dianne de Guzman This Ultra-Stylish Online Chocolate Company Is Getting Its First Shop By Paolo Bicchieri This ‘Landmark’ Northern California Restaurant Is Closing After 87 Years By Lauren Saria Italian Powerhouse Flour + Water Will Bring Even More Pizza to North Beach Next Year By Lauren Saria