Filed under: Inside Jacques Pépin's Dinner At Saison in Honor of the French Culinary Institue's new California Campus by Carolyn Alburger@CarolynAlburger Jun 22, 2011, 6:00am PDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Inside Jacques Pépin's Dinner At Saison in Honor of the French Culinary Institue's new California Campus Pocket Flipboard Email Grid View More From Eater SF The Latest A Destination for Filipino Rice Bowls on Market Street Has Shuttered By Lauren Saria, Dianne de Guzman, and 1 more These Five San Francisco Restaurants Just Became Legacy Businesses By Lauren Saria San Francisco’s Oldest and Most Legendary Queer Bar Is Making a Comeback By Dianne de Guzman Broad Street Oyster Co.’s Legendary Lobster Rolls Land at Ghirardelli Square Tomorrow By Lauren Saria The Best Dishes Eater SF Editors Ate This Week: March 25 By Eater Staff Now You Can Get Detroit-Style Pizza at Salesforce Park By Paolo Bicchieri