Filed under: Make Friends with Make Westing, Opening Monday by Cheryl Locke Aug 19, 2011, 8:00am PDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Make Friends with Make Westing, Opening Monday Pocket Flipboard Email Grid View The tables were sourced from reclaimed materials from Berkeley's Urban Ore. Why bocce? Because it's better than pool. Glenn and Chris worked with David Brewer of Marin's Boccebrew to design the courts. House rules: No throwing balls while drunk. More From Eater SF The Latest China Live Goes International With Showy New Location at the Louvre in Paris By Dianne de Guzman This Tiny New SoMa Cafe Is a Temple to Fermented Food and Drink By Paolo Bicchieri The Chef Behind Michelin-Star Commis Has Closed His Casual San Francisco Restaurant By Dianne de Guzman This 13-Year-Old Mission District Pizzeria Is Closing Soon By Lauren Saria One of the World’s Best Bars Is Popping Up for One Night Only in San Francisco By Dianne de Guzman This Massive Peninsula Food Hall Will Close Temporarily and Lay Off 45 Employees By Paolo Bicchieri