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David%20Tanis%20Interview.jpgEater National has an interview with Chez Panisse chef David Tanis, just days before his imminent gear switch from chef to writer. Click through for Tanis' revelations on his quirky kitchen habits, "restaurant in a box" dreams and why figs still hold a special place in his heart. [-EN-]

Chez Panisse

1517 Shattuck Avenue, , CA 94709 (510) 548-5525 Visit Website

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