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La%20Boulange%20Logo.jpgCalifornia St. isn't the only place local Frenchy chain La Boulange is expanding to. Owner Pascal Rigo just announced they'll be opening in the Westfield too. Positioned on level four, right under the dome, it'll be called La Boulange du Dome, naturally. Rigo will take this opportunity to introduce fresh-baked caneles and other new menu items, like a signature TBD "Le Dome dessert." Also look out for a departure from the usual La Boulange design here. New architect team members will help create an interior "inspired by the garden at Versailles." [EaterWire]

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