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THE MISSION - The Pig & Pie people moving in at 2962 24th St. have agreed—after vivacious protesting from the neighbors—to keep the "iconic" Dislocandia sign intact. People really love that sign. Pig & Pie's name will be painted right below it. They plan to start serving a menu of mostly homemade sausage, pies and ice cream, in November. [Mission Loc@l]
TRAILERS - Blue Bottle's trailer has been in remission since the whole Dolores Park mess, but it sounds like its finally found a new place to live. Starting next week, it's going to be in soft-launch stage next to the Gold's Gym at 1001 Brannan St. in SoMa. Inside Scoop has the rundown on hours of operation. [ISSF]
AL FRESCO WIRE - Half Moon Bay Brewery will open its beer garden this weekend, complete with four beers on tap and "pub grub." [Thrillist]
THE BRUNCH BUNCH - In other sudsy news, Public House is hosting something called "Beerunch" on Sunday in which they pair the various brunch dishes with beers to match. There will also be a new beer with mate in the house. [7x7]
STOW LAKE WAVES - The physical process of changing hands at the Stow Lake Boathouse began on Monday. Details on the "Coney Island-Shake Shack"-style venture in store can be found in the Eater archives here and here. [Chron]
ANNIVERSARIES - Foreign Cinema's 12th Anniversary party is coming up on Sept. 22. The event includes a live auction of celebrity guitars signed by the musicians, magicians, acrobats, dancers, and, of course, food and drinks. Tickets are $85 and you can reserve yours by calling the restaurant. [EaterWire]
FACTOIDS - Now this: Did you know Dutch Crunch is "technically a topping"? Mission Chinese Food co-founder Karen Leibowitz tells the Bay Citizen that you can turn any kind of bread: French, sourdough, what have you, into "Dutch Crunch." [Bay Citizen]
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