Little did you know, Mission Peruvian staple, Limon, has started serving el brunch. The menu includes the usual ceviche and other raw fish options, but there are also omelettes, a South American spin on eggs Benedict, arroz chaufa, and lomo saltado topped with eggs. Also: daytime-appropriate pisco cocktails. If you try it, please share your feedback in the tip jar . [EaterWire]
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