Filed under: Inside Hops and Hominy: Fried Chicken to Union Square by Carolyn Alburger@CarolynAlburger Jan 20, 2012, 3:30am PST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Inside Hops and Hominy: Fried Chicken to Union Square Pocket Flipboard Email Grid View The dining area seats about 70 with an additional 14 at the bar. by Audra Knutson, muralist More From Eater SF The Latest Oakland Is Getting an Eight-Seat Omakase Restaurant Starring Super-Rare Japanese Fish By Dianne de Guzman This Decades-Old Marina District Steakhouse Is Going Dark — But It’ll Be Back By Lauren Saria Some of the Bay Area’s Hottest Pop-Ups Are Coming to This New SoMa Event Space By Paolo Bicchieri Barbacco, a Downtown San Francisco Italian Dining Mainstay for 14 Years, Is Closing By Lauren Saria This Popular Sacramento Doughnut Shop Just Closed. Again. By Lauren Saria, Paolo Bicchieri, and 1 more Bandit’s Mega-Popular Breakfast Sandwiches Land in the Mission This Weekend By Paolo Bicchieri