Mission Loc@l has an exploration of the moratorium on new liquor licenses in the Mission, noting the "ban" has been in place for 18 years, but restaurants are finding many ways to circumvent it. Supervisor Scott Weiner advocates lifting the ban because it's strayed from the original intention of lessening alcohol-related crime: “It undermines economic vibrancy in the Mission. It’s time for it to go.” And the debate rages on. [Mission Loc@l]
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