/cdn.vox-cdn.com/uploads/chorus_image/image/39043270/Charles_20Phan_20Hard_20Water.0.png)
The cocktail-driven, New Orleans-inspired restaurant Charles Phan is opening on Pier 3 gets a name today. It will be called Hard Water, "a reference to the type of water preferred when making whiskey." Three guesses what kind of booze they'll specialize in. [ISSF]
Loading comments...