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· The Rise of the Retailer-Restaurant [BusinessWeek]
· Coffee From an Elephant's Gut Fills a $50 Cup [AP]
· When it Comes to Boxed Wine, the Cooler, the Better [NPR]
· Table Talk: The Acorn in Vancouver [TMag]
· Aziz Ansari and Sean Brock Walk Into a Kitchen [BonApp]
· My Life in Food: Alan Yau, Restaurateur [Independent]
· Russell Jackson's SubCulture Dining Returns To SF [SFoodie]
· 15 Romolo's "Sherry Christmas" Cocktail Menu [Alcademics]
· The Best Spots For Oysters In SF [CHOW]