clock menu more-arrow no yes mobile

Filed under:

Family Meal

Beast%20Family%20Meal.jpgFirst Dobbs Ferry started serving its shift meal to the public for $5, and now Beast and the Hare chef-owner Ian Marks will be doing a $30 "Family Meal" on Tuesdays starting 2/21. The new option—offered in addition to the regular menu—will include an appetizer, "family pot" (the first one is a chicken tagine), wine and dessert. Marks says he got the idea during his days at Hog Island Oyster Co. when he "would make a delicious staff meal and everyone would gawk." [EaterWire]

Beast and The Hare

1001 Guerrero Street, San Francisco, CA 94110 415 821 1001 Visit Website

Sign up for the newsletter Sign up for the Eater San Francisco newsletter

The freshest news from the local food world