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NOB HILL — Tonga Room (950 Mason) is ready to make it rain with its first luau of the year on April 19. The 200-capacity event is $55 and includes a full menu of Polynesian nibbles such as roasted pig and Huli Huli chicken and a lei; call 772-5278 for reservations. [EaterWire]
SOMA — The pig hopped on the spit at 11 AM this morning at Tres (130 Townsend) in honor of Giants Opening Day. Dinner there tonight is a fixed menu featuring pork tacos and happy hour specials will be offered from the first pitch to the last pitch of tonight's game. [EaterWire]
THE SHUTTER —Blur (1121 Polk) has had its liquor license suspended for violating its permits by not serving anything to eat. The bar needs to develop a food menu quickly if it is to stay in business, so it'll be interesting to watch what happens. [Examiner]
LISTICLES — Terroir, Bar Agricole, and Hotel Biron nicely rep San Francisco amongst the country's best wine bars. Eater National's handy map format should help oenophiles plot travel. [Eater National]