clock menu more-arrow no yes

Filed under:

Book Club

New, 1 comment

Bi-Rite%20Cookbook.jpgGet over to Eater National right away for a first look inside Bi-Rite Creamery's Sweet Cream and Sugar Cones cookbook, about to hit shelves on April 17. Find out what else is in the book besides ice cream recipes and watch a trailer wherein founders Anne Walker and Kris Hoogerhyde explain their ice cream philosophy. Hint: ice cream is a celebration. [Eater National]

Sign up for the newsletter Sign up for the Eater San Francisco newsletter

The freshest news from the local food world